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  • Wine MBA Seminar Series - How to Start a Wine Business in Mainland China: Experience Sharing from A Hong Kong Based Professional

    Date: 23 Apr 2012
    Time: 19:00 - 20:30 (Registration starts at 18:30)
    Venue: Room 614, 6/F, United Centre, 95 Queensway, Hong Kong. (Exit D, Admiralty MTR Station)
    Speaker:
    • Mr Vincent Chan
      • Mr Vincent Chan
        Personal Profile
        •Hong Kong Institute of Certified Public Accountants
        •ACCA, Fellow member
        •Master of Science in Financial Management, University of London
        •Society of Wine Educators – Certified Specialist of Wine
        •Court of Master Sommelier – Introductory Sommelier
        •Over 15 years working experience in Accounting and Finance related fields, as well as business development, of which 6 years in various management positions in a global wine and spirits leader, from key finance role to business development, from Hong Kong to Singapore then China, from producer to distribution
        •Currently a wine entrepreneur – importation to China, re-export to SEA through Hong Kong
        •And a CPA firm partner, currently engaged in a few financial and operational consultancy projects in entertainment businesses (pubs, restaurants, clubs, etc.)
        •Also wine shop and pub owner in China
    Enquiry: 28678310 Steven Fung Email: winemba@hkuspace.hku.hk
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    Remark:

    To be conducted in English.

    • Thanks for your participation!

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     Wine MBA Seminar Series -

     How to Start a Wine Business in Mainland China: Experience Sharing from A Hong Kong Based Professional

     Synopsis:

    1. China Sales Channels
    2. Product portfolio
    3. Legal structure
    4. Tax structure
    5. Importation regulation and duty structure
    6. Supply chain
    7. Financial projection – Level of capital required, margin analysis etc.
    8. Marketing plan
    9. Office structure
    10. How does previous working and business experience relate to wine business in China?
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