158 This is an exempted course under the Non-Local Higher and Professional Education (Regulation) Ordinance. 根據《非本地高等及專業教育（規管）條例》，本課程屬獲豁免課程。 It is a matter of discretion for individual employers to recognize any qualification to which this course may lead. 個別僱主可酌情決定是否承認本課程可令學員獲取的任何資格。 These are exempted courses under the Non-Local Higher and Professional Education (Regulation) Ordinance. 根據《非本地高等及專業教育（規管）條例》，這些課程屬獲豁免課程。 It is a matter of discretion for individual employers to recognize any qualification to which these courses may lead. 個別僱主可酌情決定是否承認這些課程可令學員獲取的任何資格。 The course operator is applying for exemption under the Non-local Higher and Professional Education (Regulation) Ordinance. 課程主辦人正根據《非本地高等及專業教育（規管）條例》辦理豁免註冊手續。 It is a matter of discretion for individual employers to recognize any qualification to which this course may lead. 個別僱主可酌情決定是否承認本課程可令學員獲取的任何資格。 Healthcare, Sport and Wellness 健康護理、體育及健康 Dietetics and Nutrition 營養學 Postgraduate Certificate in Community Nutrition Programme Code: HS009A Application Code: HS009A 2975 5881 sss.sze@hkuspace.hku.hk This programme aims to equip dietitians and nutritionists with the knowledge of the community nutrition services in Hong Kong. The processes involved in the development and evaluation of new community nutrition services will also be covered. In addition, the programme offers a supervised practicum which provides practical experience for students. Applicants shall: (a) (i) hold a bachelor’s degree in nutrition awarded by a recognised university; OR (ii) hold a recognised professional qualification in dietetics; AND (b) provide evidence of English proficiency (if the degree or equivalent qualification is from an institution where the language of teaching and assessment is not English) such as: (i) an overall band of 6.0 with no subtests lower than 5.5 in the IELTS; (ii) a score of 550 in the paper-based TOEFL, or a score of 213 in the computer-based TOEFL, or a score of 80 in the internet-based TOEFL; (iii) HKALE Use of English at Grade E; (iv) equivalent qualifications. AND (c) be able to speak and read Chinese effectively. In each case the candidate shall satisfy the Admissions Committee that he/she is unlikely to be disadvantaged in his/her studies by language. Applicants may be required to attend an interview as appropriate. HK$19,990 Application Fee: HK$150 4 months English Level 6 (Reg. No.: 13/000436/L6) Validity Period: 01 Sep 2013 - on-going Bachelor of Science (Honours) Food and Nutrition Programme Code: HS014A Ulster University, UK Application Code: 2150-HS014A 3762 0833 timothy.yeung@hkuspace.hku.hk This programme offers the opportunity for sub degree graduates or equivalent to pursue a BSc (Honours) degree in Food and Nutrition and develop a career in food and nutritional area. Applicants shall: (a) (i) hold a Higher Diploma in Nutrition and Food Management or equivalent; OR (ii) *have successfully completed all the required HKU SPACE programmes namely: - Advanced Certificate in Nutrition and - ANY TWO of "Advanced Certificate in Child and Adolescent Nutrition Or Advanced Certificate in Clinical Nutrition and Health Promotion Or Advanced Certificate in Sport and Exercise Nutrition" and - Advanced Certificate in Food Service Management and - Advanced Certificate in Quality Control and Food Safety Management and - Advanced Certificate in Food Science and - Advanced Certificate in Human Biochemistry and Physiology; OR (iii) provide evidence of their ability to undertake the programme through the accreditation of prior certificated and experiential learning. AND (b) provide evidence of English proficiency, such as: (i) HKCEE English Language (Syllabus B) at Grade E or level 2; OR HKDSE Examination Level 2 in English; OR (ii) an overall band of 6 with subtest of 5.5 in the IELTS or equivalent. Based on the applicants academic background, bridging courses at HKU SPACE suggested by the programme team may be required. * Remarks: Degree/Associate Degree holder in Biological Related Sciences who have successfully completed the required "bridging courses" will normally have satisfied the entry requirements to the BSc (Hons) Food and Nutrition programme offered by HKU SPACE in collaboration with Ulster University, UK. The bridging courses required are determined according to the Ulster Universitys ‘Accreditation of Prior Learning’ policy based on the academic background of the applicants. (e.g. Applicants with limited knowledge in food science are normally required to study Advanced Certificate in Food Science prior to entry to the BSc (Hons) Food and Nutrition programme). Degree holders in non-related sciences who have successfully completed the HKU SPACE programmes namely: Advanced Certificate in Nutrition and Advanced Certificate in Child and Adolescent Nutrition or Advanced Certificate in Clinical Nutrition and Health Promotion and Advanced Certificate in Food Science and Advanced Certificate in Human Biochemistry and Physiology wi l l normally have satisfied entry requirements. HK$137,000 (to be paid in 3 instalments) Application Fee: HK$150 More details 2 years English Advanced Diploma in Nutrition This Advanced Diploma consists of an Advanced Certificate in Nutrition and an Advanced Certificate in Clinical Nutrition and Health Promotion. Advanced Certificate in Nutrition Programme Code: HS001A Application Code: 2065-HS001A This programme is designed to provide students with the knowledge of basic nutrition principles and their application. The impact of food-borne microorganisms in relation to health and disease will also be discussed. Applicants shall: I. (a) hold a bachelor’s degree awarded by a recognised university OR (b) hold a Higher Diploma awarded by a recognised institution with at least 2 years work experience OR (c) hold an HKCEE with Grade E in 4 subjects and with at least 5 years work experience OR (d) hold an HKDSE level 2 in 4 subjects with at least 4 years work experience. AND II. provide evidence of English proficiency, such as (a) have gained in the HKCEE Grade E (Syllabus B) or Level 2*in English Language; OR (b) have gained in the HKDSE Level 2 in English Language. Mature students with at least 5 years work experience will be considered on an individual basis. Students with no science background are recommended to take the HKU SPACE Human Biology and Organic Chemistry I/II short courses (SC398A/ SC399A) prior to the commencement of Advanced Certificate in Nutrition (HS001A). HK$17,500 Third Age Rate: HK$14,000 Level 4 (Reg. No.: 07/001802/4) Validity Period: 05 May 2008 - on-going Advanced Certificate in Clinical Nutrition and Health Promotion Programme Code: HS002A Application Code: 2135-HS002A This programme aims to provide students with the knowledge in the areas of clinical nutrition and health promotion. This programme has a number of articulation routes to degree level courses in nutrition and provides an opportunity for those who are interested in nutrition to build and develop their nutrition knowledge. It also provides continuing professional development for professionals such as nurses, teachers, health professionals and those working in the nutrition and food industry. Applicants shall: I. a) hold a bachelor’s degree awarded by a recognised university; OR b) hold a Higher Diploma awarded by a recognised institution with at least 2 years working experience; OR c) hold an Advanced Certificate in Nutrition awarded within the HKU system through HKU SPACE; AND II. provide evidence of English proficiency, such as: a) have gained in the HKCEE Grade E or Level 2* in English Languag (Syllabus B); OR b) have gained in the HKDSE Level 2 in English Language. - Students with no nutrition background are recommended to take the Advanced Certificate in Nutrition (HS001A) prior to commencing the Advanced Certificate in Clinical Nutrition and Health Promotion (HS002A) and Advanced Certificate in Child and Adolescent Nutrition (HS004A). - Students with no science background are recommended to take the HKU SPACE Human Biology and Organic Chemistry I/II short courses (SC398A and SC399A) prior to commencing the Advanced Certificate in Nutrition (HS001A) / Clinical Nutrition and Health Promotion (HS002A) / Child and Adolescent Nutrition (HS004A). HK$17,500 Level 5 (Reg. No.: 10/001258/5) Validity Period: 01 Jul 2011 - on-going 2975 5878 wy.lam@hkuspace.hku.hk Application Fee: HK$150 5 months
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