HKU SPACE 2023 Spring Prospectus

For more and latest programme information, please visit our website 有關最新課程資訊及詳情,請瀏覽學院網站 hkuspace.hku.hk Minimum Entry Requirements 基本入學要求(P.015) Fee 學費 Duration 修業期 Medium of Instruction 教學語言 Qualifications Framework 資歷架構 Exemption 豁免 Short Course 短期課程 See legend on page 029 圖像說明於第029頁 191 Hospitality, Tourism & Events 款客、旅遊及活動 Wine, Spirits, Sake & Coffee 葡萄酒、烈酒、清酒及咖啡 Certificate for Module (ItalianWine and Food Appreciation) Programme Code: HT026A 2520 4607 / 2867 8483 wine@hkuspace.hku.hk This programme is designed to provide a general overview of Italian wines and culinary specialties all over the country. HK$11,500 per programme inclusive of: 1.) Learning materials in English 2.) at least 35 different types of wine for tasting 3.) food and wine pairing 4.) 2-hour Dining experience in restaurant 32 hours English, supplemented with some Italian terminologies Level 3 (Reg. No.: 22/000409/L3) Validity Period: 01 Nov 2022 - on-going 證書(單元:日本清酒大師) 課程編號:HT004A 2867 8483 sakehtm@hkuspace.hku.hk 日本清酒是日本人引以為傲的優良文化象徵,隨著日本清酒的全球化及香港人對日 本食品越發喜愛,日本清酒成為伴佐日本美食的最佳酒品,清酒愛好者人數也隨之 而增加。 HK$9,900 (包括教科書,品嚐 30-40 種不同風格日本酒類的費用) 課程資訊 30小時 粵語 資歷架構級別:3 資歷名冊登記號碼:19/000703/L3 資歷名冊登記有效期:2019年6月1日 - 持續有效 Foundation Study in Japanese Sake Programme Code: HTMG9058 S 2520 4607 / 2867 8483 wine@hkuspace.hku.hk This programme is intended for people who have little or no prior knowledge of sake, and who like to have an authentic Japanese sake learning experience. It is suitable to people who need a basic familiarity with the main styles and categories of sake. Sake enthusiasts and people who work with sake as part of a larger beverage portfolio in the retail and hospitality sectors are suitable to join the programme. HK$2,600 per programme Early Bird Rate : HK$2400 per programme 9 hours English or Cantonese, supplemented with teaching materials in English Japanese SakeMasterclass Series – Meeting andTasting with Sake Brewer Programme Code: HTMG9057 S Application Code: 1990-1928NW 2520 4607 / 2867 8483 wine@hkuspace.hku.hk The Japanese Sake Masterclass Series is designed as a series of short courses with different topics/themes. It is suitable to people who are sake industry practitioners and sake lovers, preferably with some foundational sake knowledge, in order to reap the most benefits from the courses. HK$800 per programme Early Bird Rate : HK$730 per programme 2 hours Introduction toWine Appreciation Programme Code: BEWS9053 S 2520 4607 wine@hkuspace.hku.hk Wine drinking is becoming more common a hobby, a social activity, and more importantly a business culture. Basic knowledge about wine, wine appreciation and wine culture are becoming essential. This three-hour introductory course provides you with the basic yet crucial skills to wine appreciation. Technical knowledge and skills to approach, to taste and to evaluate wine will be introduced. HK$670 per programme 1 day Certificate forModule (WorldWhisky Appreciation) Programme Code: HT025A 2520 4607 / 2867 8483 wine@hkuspace.hku.hk This programme is designed to introduce students to essential and brand neutral whisky knowledge. It enables students to gain knowledge of the world of whisky by learning the history, production, categories, styles of whisky and the art of tasting and appreciating whisky. Principal whisky production countries and regions around the world will be introduced along with whisky tasting, so that students could be equipped with valuable sensory skills to unlock the flavour secrets within whisky from each region. This programme is suitable for those who wish to change careers, upskill or to simply get more enjoyment from and knowledge on the whiskies of the world. HK$16,800 per programme inclusive of: 1.) Learning materials in English 2.) at least 55 different types of whisky for tasting 3.) 3-hour Whisky Bar Visit with whisky blending experience 36 hours Level 3 (Reg. No.: 21/001143/L3) Validity Period: 15 Oct 2021 - on-going 日本梅酒實驗所 課程編號:HTMG9046 S 2520 4607 wine@hkuspace.hku.hk 日本梅酒芳香,深受香港人歡迎!有人選擇到超市購買,也有人選擇在家中自行浸 釀。有別於坊間的浸釀方法,日本酒導師會教授正宗日本梅酒傳統釀製方法,並採 用日本的原材料。要真正認識梅子的種類、梅酒的品嚐方法及知道日本傳統的浸釀 方法,便需透過此三小時課程向日本酒導師學習。 HK$1,150 (包括試飲 3 款梅酒及材料費用:一款自選日本酒類﹝大吟釀清酒、竽燒酎、威士 忌﹞、日本靑梅/南高梅及日本糖、一瓶 1 公升玻璃真空瓶。) 3小時

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