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日本清酒是日本人引以為傲的優良文化象徵，隨著日本清酒的全球化及香港人對日本食品越發喜愛，日本清酒成為伴佐日本美食的最佳酒品，清酒愛好者人數也隨之而增加。
PT
開課日期 2025年1月8日 (星期三)
修業期 30小時
課程費用 學費 : HK$10,500 (包括教科書，品嚐 30-40 種不同風格日本酒類的費用)
本課程旨在訓練和提升學員品酒的嗅覺和味覺能力，學員將品嚐超過70款日本酒和燒酎並進行比較，以加強學員的五官辨別能力。除撰寫品酒筆記，學員還須學習品鑑日本酒和燒酎的方法，分辨不同原料及製法對日本酒和燒酎香氣特性的影響。此外，學員更透過盲品去辨識日本酒和燒酎的劣化現象，學習如何準確把日本酒和燒酎與不同料理進行配搭，以提升其配合度，並學習策劃日本酒和燒酎的銷售方案。
PT
開課日期 2024年11月23日 (星期六)
修業期 32小時
課程費用 學費 : HK$15,800 (包括教科書，品嚐 70 種不同風格日本酒類，以及SSI INT'L考試和證書的費用)
This programme is intended for people who have little or no prior knowledge of sake, and who like to have an authentic Japanese sake learning experience. It is suitable to people who need a basic familiarity with the main styles and categories of sake. Sake enthusiasts and people who work with sake as part of a larger beverage portfolio in the retail and hospitality sectors are suitable to join the programme.
PT
Start To be advised
Duration 9 hours
Fee Course Fee : HK$2600 per programme
Early Bird Rate : HK$2400 per programme (applicable to enrollment on/before 1 November 2024)
This course fee includes:
(1) Student study pack for WSET Level 1 Award in Sake in English (color print-out)
(2) At least 13 sakes for tasting
(3) At least 10 types of specially selected otsumami for food pairing
(4) Examination Fee for WSET Level 1 Award in Sake qualification (exclude re-sit fee)
(5) WSET certificate and lapel pin
Early Bird Rate : HK$2400 per programme (applicable to enrollment on/before 1 November 2024)
This course fee includes:
(1) Student study pack for WSET Level 1 Award in Sake in English (color print-out)
(2) At least 13 sakes for tasting
(3) At least 10 types of specially selected otsumami for food pairing
(4) Examination Fee for WSET Level 1 Award in Sake qualification (exclude re-sit fee)
(5) WSET certificate and lapel pin
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